Holiday Ham Balls
- 3 cups Bisquick mix
- 1 1⁄2 cups smoked ham
- 4cups sharp cheddar cheese
- 1⁄2 cup parmesan cheese
- 2 teaspoons parsley flakes
- 2 teaspoons spicy brown mustard
- 3⁄4 cup milk (or as needed to be able to form the mixture)
Heat oven to 350°F.
Lightly grease jelly roll pan, 15 1/2 x 10 1/2 inch.
Mix thoroughly the Bisquick, finely chopped, fully cooked ham, and remaining ingredients. Shape mixture into 1-inch balls. Place about 2 inches apart in pan.
Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm.